Immune-Boosting Invincible Popsicles

Ingredients:
3 cups almond milk
4 Tbsp LYNQ Invincible

Directions:
Blend 3 cups almond milk and 4 TBSP LYNQ Invincible in blender.
Pour mixture into popsicle stick molds.
Place molds in freezer for 6-8 hours, or overnight.                                                        When ready to enjoy, remove popsicle from mold.